Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Mahogany red flowers with orange tips and a dark disk.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.
For one-cut or traditional harvest.
Thin, flat leaves, delicate garlic flavor, and attractive flowers.
The superior fava bean.
Large, heavy and self-wrapping heads, well-suited for fall production.
Bite-size for use as edible garnish.
Our best open-pollinated purple kohlrabi.
Earliest escarole with dark green leaves and compact plant.
Fully double chocolate blooms on branching plants.
Fast-growing, classic mizuna with mild flavor.
Heat-tolerant romaine for long, uniform hearts with good flavor.
Innovative colors, high-quality performance.
Delicious early variety holds well in the field and is slow to split.