Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Market and culinary standard.
Red-veined spinach for spring and summer.
Pastel orange cauliflower with improved heat tolerance.
Dark green hybrid tatsoi for bunching or baby leaf.
Cut flower kale with lovely, rich color for autumn bouquets.
Beautiful mini for high-density plantings, cooking, and fresh use.
For one-cut or traditional harvest.
Red ruffled leaves for beautiful color and texture.
Pointed mini with extremely uniform heads and good wrapper leaves.
Bite-size for use as edible garnish.
Downy mildew resistance.
Economical strain for baby leaf.