Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Heat-tolerant romaine for long, uniform hearts with good flavor.
Sturdy bouquet filler that complements any color scheme.
Beautiful mini for high-density plantings, cooking, and fresh use.
Allows precision sowing, eliminating thinning for superior uniformity.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Classic variety, now with downy mildew resistance.
Cut flower kale with lovely, rich color for autumn bouquets.
White double flowers and decorative seed pods for fresh/dried bouquets.
Pointed mini with extremely uniform heads and good wrapper leaves.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
An organic sunflower with golden-orange petals.
Exceptionally early purple cauliflower.
Slightly larger blooms than Sunny Smile.
Beautiful red salad turnips with crisp white flesh and spicy skin.
Upright, full plants with attractive leaves that are easy to harvest.
Distinctive deep magenta carrot.
The perfect bunching beet at any size.
Uniform, reliable, and attractive red butterhead.
Brilliant blue flowers and decorative seed pods for fresh/dried bouquets.
Most attractive green romaine packs and handles with little damage.
The choice Japanese-style variety for mid- and late-summer harvest.
Bolt tolerant, widely adaptable with open habit suited for heads.
Highest-quality Chioggia strain available.
Organic white-stemmed pac choi.