Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

555 Products
Sort By:
Sort By:
Heat-tolerant romaine for long, uniform hearts with good flavor.
Most adaptable butterhead with excellent flavor and texture.
Organic white-stemmed pac choi.
Beautiful mini for high-density plantings, cooking, and fresh use.
Traditional fall-harvest Daikon of the highest quality.
Exceptional heat tolerance.
Ten days earlier to bloom than the standard Sunrich series.
The first red bunching type that is highly colored at any temperature.
Sturdy bouquet filler that complements any color scheme.
Heat-tolerant choi sum for "cut and come again" harvest.
Bulky and uniform white-stemmed pac choi for mini or full-size heads.
Improved germination and seedling vigor.
Classic variety, now with downy mildew resistance.
Vibrant new addition to the Sunrich series.
Classic French Breakfast type.
Best standard variety for overwintering due to high cold tolerance.
Updated blend of downy mildew resistant varieties.
Innovative colors, high-quality performance.
Premium, reliable florist quality.
Giant storage kohlrabi that retains its sweet, tender flavor.
Innovative colors, high-quality performance.
Best organic variety for fall harvest; uniform, self-wrapping heads.
Highest-quality Chioggia strain available.
Striking lime green Romanesco with pointed, spiraled pinnacles.
Aromatic leaves are a substitute for French tarragon.
Highest-quality Chioggia strain available.