Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Radiant bicolor flowers with strong stems.
Economical strain for baby leaf.
Heaviest leaf for processing and freezing.
Uniform and slow-bolting radicchio.
Slow-bolting variety for spring and summer.
A true Greek oregano with strong aroma and flavor.
Dark green hybrid tatsoi for bunching or baby leaf.
Bolt tolerant, widely adaptable with open habit suited for heads.
Gorgeous reddish-bronze color, vigorous, uniform, and slow to bolt.
Distinctive deep magenta carrot.
Midseason red with good flavor.
Heat-tolerant romaine for long, uniform hearts with good flavor.
Premium, reliable florist quality.
Perfect for hanging baskets and containers, or even as a ground cover.
Premium, reliable florist quality.
Fast-growing with great color contrast for mixes.
Delicious early variety holds well in the field and is slow to split.
Green butterhead with strong downy mildew resistance.
Improved germination and seedling vigor.
Pointed mini with extremely uniform heads and good wrapper leaves.
Most adaptable butterhead with excellent flavor and texture.
Early producer of truly compact mini heads with bronze-red color.
Updated blend of downy mildew resistant varieties.
Downy mildew resistance.
The choice Japanese-style variety for mid- and late-summer harvest.
Bite-size for use as edible garnish.