Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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High-performance gem type.
Gorgeous, easy-to-harvest, organic one-cut.
Early, bright orange cauliflower that holds well in the field.
Premium, reliable florist quality.
Economical strain for baby leaf.
Tall, branching variety with long stems and rich brown flowers.
Innovative colors, high-quality performance.
Greater uniformity for higher yields.
Bright strawberry red pac choi for mixed packs and baby leaf.
Green butterhead with strong downy mildew resistance.
Cold-hardy radicchio with great yields.
Small round Parisian Market type, great for shallow soils.
Small Korean radish for pickling and fresh use.
Fast-maturing beet with strong tops.
Impressive flavor for a summer-harvested carrot.
Downy mildew resistance and improved appearance.
Greater uniformity for better yields.
Versatile single stems, very uniform in bloom time and stem length.
Premium, reliable florist quality.
Mahogany red flowers with orange tips and a dark disk.
Downy mildew resistance.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Versatile single stems, very uniform in bloom time and stem length.
The best mini beet because it is well-proportioned, even when young.
Mild and sweet white beet.
Highest-quality Chioggia strain available.
Slow-bolting dark green spinach for spring and summer.