Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Nelson type with smoother, slightly more uniform roots.
Upright, full plants with attractive leaves that are easy to harvest.
Green butterhead with strong downy mildew resistance.
Midseason red with good flavor.
Most attractive green romaine packs and handles with little damage.
Dark color to the core, especially good for juicing.
Earliest escarole with dark green leaves and compact plant.
Aromatic leaves are a substitute for French tarragon.
Specialized variety that is ideal for overwintering.
Cut flower kale with lovely, rich color for autumn bouquets.
Heat-tolerant romaine for long, uniform hearts with good flavor.
Medium-size leaf, highly uniform.
Green butterhead with strong downy mildew resistance.
Classic variety, now with downy mildew resistance.
Updated blend of downy mildew resistant varieties.
Our recommended sub for Boro organic.
Small round Parisian Market type, great for shallow soils.
Vigorous leaf production and sweet flavor.
White double flowers and decorative seed pods for fresh/dried bouquets.
Mid-early with great flavor and very short core, holds well in field.
Highest-quality Chioggia strain available.
A versatile, early, bunching carrot.
Dark red romaine with contrasting red and green leaves, for full size.