Summer Planting for Fall Harvest
Smartly-planned summer planting yields a bounty of fall harvest vegetables, flowers, and herbs for your market stand, kitchen table, or root cellar. Johnny’s recommends the following varieties to extend your harvest window into the fall.
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Integro
Organic (F1) Cabbage Seed
Mid-late red with good flavor; leaves are thick and crisp, not tough.
Nira
Organic Chinese Leek/Garlic Chive Seed
Upright, full plants with attractive leaves that are easy to harvest.
Summer Cross No. 3
(F1) Radish Seed
The choice Japanese-style variety for mid- and late-summer harvest.
Breen
Organic Pelleted Lettuce Seed
Early producer of truly compact mini heads with bronze-red color.
Thurinus
Pelleted Lettuce Seed
Dark red romaine with contrasting red and green leaves, for full size.
Purple Top Forage Turnips
Brassica Seed
Livestock can feed all winter on high-energy, high-protein roots.
