Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Midseason savoy with great-tasting leaves ideal for cooked dishes.
Improved Giant of Italy type.
Heat-tolerant choi sum for "cut and come again" harvest.
The choice Japanese-style variety for mid- and late-summer harvest.
Stunning dark purple heads for farm stands, CSAs, and restaurants.
Bite-size for use as edible garnish.
Premium, reliable florist quality.
Vibrant new addition to the Sunrich series.
Midseason red with good flavor.
Pointed mini with extremely uniform heads and good wrapper leaves.
Gorgeous reddish-bronze color, vigorous, uniform, and slow to bolt.
Premium, reliable florist quality.
Vigorous plants produce abundant, artful blooms.