Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Very uniform with strong tops.
Best organic variety for fall harvest; uniform, self-wrapping heads.
Beautiful mini for high-density plantings, cooking, and fresh use.
Dark red and green, deeply lobed leaves.
Dark green hybrid tatsoi for bunching or baby leaf.
Sturdy purple-gray plumes for fresh and dried arrangements.
Red butterhead with impressive disease package.
Big green cauliflower for both cool and warm-weather production.
Flavorful dark green mustard.
Old variety with modern adaptations.