Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Exceptional heat tolerance.
Our best open-pollinated purple kohlrabi.
Delicious early variety holds well in the field and is slow to split.
Fine- to medium-leaf chive.
Premium, reliable florist quality.
Premium, reliable florist quality.
Premium, reliable florist quality.
Disease-resistant green Batavia for baby leaf.
Well-known mix of singles and doubles.
Vigorous leaf production and sweet flavor.
Flavorful dark green mustard.
Early producer of truly compact mini heads with bronze-red color.
Versatile single stems, very uniform in bloom time and stem length.
The best mini beet because it is well-proportioned, even when young.
Bite-size for use as edible garnish.
Dark red romaine with contrasting red and green leaves, for full size.
Tender and uniform Italian dandelion, for cut-and-come-again harvest.
Edible flower with mild cucumber flavor attracts bees and butterflies.
Giant storage kohlrabi that retains its sweet, tender flavor.
Versatile single stems, very uniform in bloom time and stem length.
Economical strain for baby leaf.
Versatile medium-size leaves.
Red leaf well-suited for late-season growing due to disease resistance.
Early-producing small savoyed type; a smart choice for mini plantings.
Bite-size for use as edible garnish.
Radiant bicolor flowers with strong stems.
Heat-tolerant romaine for long, uniform hearts with good flavor.
Trendy bloom color and excellent stem quality.
Premium, reliable florist quality.