Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Tried-and-true variety for all seasons.
Dense rosette heads with buttery flavor and attractive, supple leaves.
A must for cut-flower mixed bouquets.
The preferred culinary variety with huge leaves and great flavor.
Premium, reliable florist quality.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Fast, upright growth for the winter tunnel.
Dark green, compact romaine for an all-season mid-size.
Standard salad arugula for salad mix and bunching.
Johnny's signature mix, the gold standard for multicolored Swiss chard.
Multicolor mix of round radishes for making attractive bunches.
A more refined French Breakfast type.
Unique and elegant color, fades from deep cranberry to antique rose.
Standard salad arugula for salad mix and bunching.
Heat-tolerant organic variety that produces high-quality roots.