Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Cold-hardy radicchio with great yields.
Dark red and green, deeply lobed leaves.
Small Korean radish for pickling and fresh use.
Dark color to the core, especially good for juicing.
Bright strawberry red pac choi for mixed packs and baby leaf.
Dark red romaine with contrasting red and green leaves, for full size.
Late maturing for fresh market or processing.
Our recommended sub for Boro organic.
Sturdy purple-gray plumes for fresh and dried arrangements.
Delicious early variety holds well in the field and is slow to split.