Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Attractive Georgia-type hybrid.
Unique two-tone bloom color and excellent stem quality.
Early-producing small savoyed type; a smart choice for mini plantings.
Heat-tolerant choi sum for "cut and come again" harvest.
Tender and uniform Italian dandelion, for cut-and-come-again harvest.
The perfect bunching beet at any size.
Flavorful single variety with color variability and uniform maturity.
Striking lime green Romanesco with pointed, spiraled pinnacles.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Small Korean radish for pickling and fresh use.