Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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A favorite for salad mix, lime green oak leaves for striking contrast.
Vigorous plants produce abundant, artful blooms.
Earlier single-stem, double blooms.
Downy mildew resistance.
Early, adaptable witloof variety.
Little Gem-type with smooth leaves that form true mini heads.
Versatile single stems, very uniform in bloom time and stem length.
Green butterhead with strong downy mildew resistance.
A versatile, early, bunching carrot.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Upright deep maroon radicchio, very attractive and impressively early.
Georgia-type hybrid, our most attractive variety for fresh market.
Premium, reliable florist quality.
Greater uniformity for better yields.
Classic cornflowers. Rich color, almost black.
Green curly kale, similar to Winterbor.
Green Asian specialty for fermenting.
Versatile single stems, very uniform in bloom time and stem length.
Deep burgundy leaves for salad or microgreens.
Fine- to medium-leaf chive.
Stunning dark purple heads for farm stands, CSAs, and restaurants.
Innovative colors, high-quality performance.
Medium-size leaf, highly uniform.
Premium, reliable florist quality.
Premium, reliable florist quality.
Sturdy bronze-colored plumes give tapestry-like effect to arrangements.