Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Sturdy purple-gray plumes for fresh and dried arrangements.
Premium, reliable florist quality.
Southern growers prefer this variety for winter production.
Versatile single stems, very uniform in bloom time and stem length.
Unique fern-leaf parsley.
Bolt tolerant, widely adaptable with open habit suited for heads.
Late maturing for fresh market or processing.
Great-tasting traditional Korean type.
Tall sunflower bred for winter production.
Versatile single stems, very uniform in bloom time and stem length.
Deep burgundy leaves for salad or microgreens.
Striking lime green Romanesco with pointed, spiraled pinnacles.
Widely adapted with black rot resistance.
Ten days earlier to bloom than the standard Sunrich series.
Bright strawberry red pac choi for mixed packs and baby leaf.
Early, bright orange cauliflower that holds well in the field.
Green curly kale, similar to Winterbor.
Long, straight, white roots lend parsley flavor to soups and salads.
Livestock can feed all winter on high-energy, high-protein roots.
Early-producing small savoyed type; a smart choice for mini plantings.
Versatile single stems, very uniform in bloom time and stem length.
Little Gem-type with smooth leaves that form true mini heads.
Red butterhead with impressive disease package.
Very uniform with strong tops.