Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Great-tasting traditional Korean type.
Ten days earlier to bloom than the standard Sunrich series.
Late maturing for fresh market or processing.
Deep burgundy leaves for salad or microgreens.
Tall sunflower bred for winter production.
Striking lime green Romanesco with pointed, spiraled pinnacles.
Widely adapted with black rot resistance.
Bright strawberry red pac choi for mixed packs and baby leaf.
Livestock can feed all winter on high-energy, high-protein roots.
Green curly kale, similar to Winterbor.
Early, adaptable witloof variety.
Early-producing small savoyed type; a smart choice for mini plantings.
Versatile single stems, very uniform in bloom time and stem length.
Uniquely-colored blooms all season long.
Very uniform with strong tops.
Long, straight, white roots lend parsley flavor to soups and salads.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Fast, upright growth for the winter tunnel.
Versatile single stems, very uniform in bloom time and stem length.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Early, bright orange cauliflower that holds well in the field.
Chinese specialty with purple flower stems, buds, mild mustard taste.
Little Gem-type with smooth leaves that form true mini heads.
Versatile single stems, very uniform in bloom time and stem length.
Fast-growing with great color contrast for mixes.
Premium, reliable florist quality.