Seeds to Plant in Summer for Fall Harvest | Johnny's Selected Seeds

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Summer Planting for Fall Harvest

Smartly-planned summer planting yields a bounty of fall harvest vegetables, flowers, and herbs for your market stand, kitchen table, or root cellar. Johnny’s recommends the following varieties to extend your harvest window into the fall.

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Yellowstone Colored Carrots

Yellowstone

Carrot Seed

Deep color, strong tops.

Topit Leaf Parsley

Topit

Parsley Seed

Improved Giant of Italy type.

Marciano Butterhead Lettuce (Boston)

Marciano

Organic Lettuce Seed

Red butterhead with impressive disease package.

Adelaide Early Carrots

Adelaide

(F1) Carrot Seed

True baby carrots.

Citrus Chinese Cabbage

Citrus

(F1) Chinese Cabbage Seed

Deep orange interior.

Twister Standard Cauliflower

Twister

(F1) Cauliflower Seed

Superior wrap and adaptability.

Attis Brussels Sprouts

Attis

(F1) Brussels Sprout Seed

Bull's Blood Beet Greens

Bull's Blood

Beet Seed

Deep burgundy leaves for salad or microgreens.

Shirane Sky Leaf Lettuce

Shirane Sky

Lettuce Seed

Dark red leaves for all seasons.

Katz Cherry Blossom Stock

Katz Cherry Blossom

Stock Seed

Versatile single stems, very uniform in bloom time and stem length.

Bellezia Arugula (Roquette)

Bellezia

Wild Arugula Seed

Dark green, deeply lobed leaves on upright plant for easier harvest.

StoX® Rose Pink Stock

StoX® Rose Pink

Stock Seed

Innovative colors, high-quality performance.

Gatsbi Bibb Lettuce

Gatsbi

Lettuce Seed

High-performance gem type.

Arat Root Parsley

Arat

Root Parsley Seed

Long, straight, white roots lend parsley flavor to soups and salads.

Thurinus Romaine Lettuce (Cos)

Thurinus

Lettuce Seed

Dark red romaine with contrasting red and green leaves, for full size.

Paxton Standard Cauliflower

Paxton

(F1) Cauliflower Seed

Resistance to club root.

Summit Daikon/Korean Radishes

Summit

(F1) Radish Seed

Great-tasting traditional Korean type.

Hon Tsai Tai Asian Greens

Hon Tsai Tai

Asian Green Seed

Chinese specialty with purple flower stems, buds, mild mustard taste.