Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Late-season savoy that produces attractive, well-wrapped heads.
Very uniform with strong tops.
Tall sunflower bred for winter production.
Medium-size leaf, highly uniform.
Fast-growing mâche for commercial sales.
Sturdy bronze-colored plumes give tapestry-like effect to arrangements.
Long, straight, white roots lend parsley flavor to soups and salads.
Late maturing for fresh market or processing.
Medium-size leaf, highly uniform.
Our recommended sub for Boro organic.
Classic variety, now with downy mildew resistance.
Dark red leaves for all seasons.
Early producer of truly compact mini heads with bronze-red color.
Ten days earlier to bloom than the standard Sunrich series.
Disease-resistant green Batavia for baby leaf.
Standard red chard for bunching or baby leaf.
An organic sunflower with golden-orange petals.
Late maturing for fresh market or processing.
Single-stem sunflower with refined appearance and sturdy flower heads.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Easy, attractive bunches of mini broccoli.
Fully double chocolate blooms on branching plants.
Uniform and slow-bolting radicchio.
Medium- to fine-leaf chive.
Southern growers prefer this variety for winter production.