Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Lemon yellow petals surround a dark disk.
Double crested flowers on compact plants.
Greater uniformity for better yields.
Uniquely-colored blooms all season long.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Red butterhead with impressive disease package.
Sturdy bronze-colored plumes give tapestry-like effect to arrangements.
Dark red leaves for all seasons.
Long, straight, white roots lend parsley flavor to soups and salads.
Sturdy purple-gray plumes for fresh and dried arrangements.
Southern growers prefer this variety for winter production.
Versatile single stems, very uniform in bloom time and stem length.
Unique fern-leaf parsley.
The perfect bunching beet at any size.
For late summer and fall crops, tolerant to both heat and cold stress.
Double-flowering, premium-quality blooms and stems.
Early, adaptable witloof variety.
Our recommended sub for Boro organic.
Fine- to medium-leaf chive.
Striking lime green Romanesco with pointed, spiraled pinnacles.