Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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A versatile, early, bunching carrot.
Superior wrap and adaptability.
Early producer of truly compact mini heads with bronze-red color.
Sturdy bronze-colored plumes give tapestry-like effect to arrangements.
Medium-size leaf, highly uniform.
Tall sunflower bred for winter production.
Long, straight, white roots lend parsley flavor to soups and salads.
Late maturing for fresh market or processing.
Classic variety, now with downy mildew resistance.
Single-stem sunflower with refined appearance and sturdy flower heads.
Late maturing for fresh market or processing.
Ten days earlier to bloom than the standard Sunrich series.
Dark red leaves for all seasons.
Our recommended sub for Boro organic.
An organic sunflower with golden-orange petals.
Uniform and slow-bolting radicchio.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Medium- to fine-leaf chive.
Southern growers prefer this variety for winter production.
Easy, attractive bunches of mini broccoli.
Deep burgundy leaves for salad or microgreens.
An early bloomer with great color and habit.
Fully double chocolate blooms on branching plants.
Nelson type with smoother, slightly more uniform roots.