Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Premium, reliable florist quality.
Late maturing for fresh market or processing.
Versatile single stems, very uniform in bloom time and stem length.
Aromatic leaves are a substitute for French tarragon.
Red ruffled leaves for beautiful color and texture.
Beautiful blooms and unusual seed pods amidst lacy netting of greenery.
Tall, highly uniform curled parsley.
Uniquely-colored blooms all season long.
Early, adaptable witloof variety.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
An organic sunflower with golden-orange petals.
Standard cilantro, available in organic seed.
Upright deep maroon radicchio, very attractive and impressively early.
Southern growers prefer this variety for winter production.
A versatile, early, bunching carrot.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Great-tasting traditional Korean type.
Ten days earlier to bloom than the standard Sunrich series.
Very uniform with strong tops.
Fast-growing mâche for commercial sales.
The perfect bunching beet at any size.
Long, straight, white roots lend parsley flavor to soups and salads.
Medium-size leaf, highly uniform.
Unique fern-leaf parsley.
Red butterhead with impressive disease package.
Little Gem-type with smooth leaves that form true mini heads.
Late maturing for fresh market or processing.
Uniform roots with refined tops.