Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

545 Products
Sort By:
Sort By:
New
A standout yellow carrot.
Flavorful single variety with color variability and uniform maturity.
Uniform roots with refined tops.
Tall sunflower bred for winter production.
Bite-size for use as edible garnish.
For late summer and fall crops, tolerant to both heat and cold stress.
Medium- to fine-leaf chive.
Upright deep maroon radicchio, very attractive and impressively early.
Sturdy purple-gray plumes for fresh and dried arrangements.
Southern growers prefer this variety for winter production.
Great-tasting traditional Korean type.
Striking lime green Romanesco with pointed, spiraled pinnacles.
Red butterhead with impressive disease package.
Ten days earlier to bloom than the standard Sunrich series.
Long, straight, white roots lend parsley flavor to soups and salads.
An early bloomer with great color and habit.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Our recommended sub for Boro organic.
Uniform and slow-bolting radicchio.
Early producer of truly compact mini heads with bronze-red color.
Dark red leaves for all seasons.