Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Uniform and slow-bolting radicchio.
Medium- to fine-leaf chive.
Striking lime green Romanesco with pointed, spiraled pinnacles.
Ten days earlier to bloom than the standard Sunrich series.
Long, straight, white roots lend parsley flavor to soups and salads.
Single-stem sunflower with refined appearance and sturdy flower heads.
Southern growers prefer this variety for winter production.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Uniform and slow-bolting radicchio.
Early producer of truly compact mini heads with bronze-red color.
For late summer and fall crops, tolerant to both heat and cold stress.
Vibrant new addition to the Sunrich series.
Our recommended sub for Boro organic.
Bite-size for use as edible garnish.
Dark-orange petals rimmed with gold, a favorite around the world.
Sale
Unique, 1 1/2–2" flowers, named for the famous Dutch Delft blue pottery.
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Early, adaptable witloof variety.
An assortment of flowers for use as edible garnishes and decorations.
Dark red leaves for all seasons.
Little Gem-type with smooth leaves that form true mini heads.
Traditional fall-harvest Daikon of the highest quality.
Easy, attractive bunches of mini broccoli.
Out Of Stock