Close up of ornamental kale, one of the varieties we recommend planting in summer for a fall harvest.

Summer Planting for Fall Harvest

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Impressive flavor for a summer-harvested carrot.
Unique, sweet romaine with excellent bolt tolerance.
Versatile sunflower with sunny, shaggy blooms for field or container.
Striking golden-fleshed beet that retains its color when cooked.
Improved germination and seedling vigor.
Slender "pencil carrots" top-rated for flavor among early varieties.
Nelson type with smoother, slightly more uniform roots.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Impressive flavor for a summer-harvested carrot.
Slow-bolting dark green spinach for spring and summer.
Perfect for hanging baskets and containers, or even as a ground cover.
Attractive purple roots with sweet flavor and good eating quality.
Striking golden-fleshed beet that retains its color when cooked.
Highly uniform addition to the ProCut series.
Dark green, compact romaine for an all-season mid-size.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Novel cosmos resemble fluted cupcake wrappers.
Highest-quality Chioggia strain available.
Large, heat-resistant bunching onions.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.
Our recommended sub for D'Avignon.
Red petals with lemon tips and a dark disk.
Most attractive and uniform purple variety.
Beautiful dark green pac choi, best at full size, suitable for minis.
The standard green Swiss chard, savoyed leaves, white stems and veins.
Deeply incised, heavily frilled leaves add texture to mixes.
High-yielding Vates type hybrid.
Organic green curly kale, similar to Winterbor.
Slender "pencil carrots" top-rated for flavor among early varieties.
Fast-maturing beet with strong tops.
Best mini variety with light, sweet taste, attractive yellow interior.