A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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White double flowers and decorative seed pods for fresh/dried bouquets.
A must for cut-flower mixed bouquets.
Profuse bloomers for fresh or dried arrangements.
Haunting tones of gray, blue, and violet.
Lavender and cream blooms on vigorous plants.
Medium-size blooms, excellent vase life, less prone to powdery mildew.
Prolific filler flower that is easy to grow and harvest.
Brilliant blue flowers and decorative seed pods for fresh/dried bouquets.
Sophisticated color combination in a classic cut flower.
Beautiful in casual flower bouquets, imparts a sweet cinnamon aroma.
Refined berry-colored blend for field or greenhouse.
Versatile single stems, very uniform in bloom time and stem length.
Unique, double petal azalea-type cut flower with a Victorian look.
Early, fiery-colored blend for field or greenhouse.
Easy to use as a fresh or dried cut flower.
Refined all-season series for field or greenhouse growing.
Bright, bold flowers on long, tough stems bloom the first year.
Spectacular mix of colors with bicolor petals.
Classic cornflowers in blue, pink, red, and white.
A true Greek oregano with strong aroma and flavor.
Unique, double petal Azalea-type cut flower with a Victorian look.
Fluffy, pastel blooms are sure to charm.
A formula mix of soft pastel shades.
Citrus-scented, large blooms on long stems.
Attractive mix of pastel and rose shades.
Prolific producer of button-like blooms.
Unique, double petal Azalea-type cut flower with a Victorian look.