A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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The standard choice for field-cut snaps.
Deep mahogany-red foliage for cutting and garden accent.
Culinary favorite with savory, pine-scented foliage.
Versatile single stems, very uniform in bloom time and stem length.
Needle- or quilled-type blooms are a unique addition to bouquets.
Unusual double blooms supported by strong stems.
Heirloom variety with warm, rich colors.
Prolific producer of button-like blooms.
Versatile and elegant silvery, pale lemon-lime blooms.
Popular colors, suitable for small bouquets and design work.
Blooms reminiscent of antique tea roses, in main season flowering group.
Two-tone blooms in a vintage palette.
Refined all-season series for field or greenhouse growing.