A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Light, sweet flavor for teas and cooking.
Hardy, long-lived, and easy to maintain perennial.
Highly uniform blooms on strong stems.
Bright, bold flowers on long, tough stems bloom the first year.
Old-fashioned mix with vigorous plants.
Blush pink blooms on long graceful stems.
Rose-colored peony-like blooms with peach edges.
Elegant, first-year flowering perennial, perfect for cutting.
Highly uniform, healthy, productive plants.
Refined all-season series for field or greenhouse growing.
Bright, bold flowers on long, tough stems bloom the first year.
Bright white and fragrant.
Elegant cut flower for early-season production.
Needle- or quilled-type blooms are a unique addition to bouquets.
Blooms reminiscent of antique tea roses, in main season flowering group.