A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Bicolor blooms in a range of eggplant to lavender.
Large blooms on long stems.
Fully double, top-flowering blooms for early spring to summer harvest.
Tall, upright, sturdy stems for a classic filler flower.
Bite-size for use as edible garnish.
Lightly fragrant blooms with heirloom peony appearance.
Developed especially for cutting.
Innovative colors, high-quality performance.
Productive, elegant filler for bouquets.
Aromatic leaves are a substitute for French tarragon.
Outstanding cut flower that is also good for bee forage.
A little wild, a lot lovely. The earliest double-flowered white tulip.
Rich, rose-colored blooms on very strong stems.