A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Large apricot-colored blooms on long stems.
Dramatic, dark blooms on long stems.
Early, velvety, dark double blooms.
Large peachy butterfly-type daffodil.
Bright white and fragrant.
Premium quality ranunculus for cut flowers.
Elegant ivory blooms on long stems.
Double pastel blooms on long stems.
Premium quality ranunculus for cut flowers.
Coral-pink blooms on long stems.
Dreamy ivory to pale rose double blooms.
Vibrant sherbet-colored blooms on long stems.
Romantic, richly layered petals on long stems.
Haunting tones of gray, blue, and violet.
Large blooms on long stems.
Fluffy puffs of pink-champagne colored ruffles.
Large, full blooms on long stems.
Striped, ruffled petals on long stems.
Bite-size for use as edible garnish.
Premium quality ranunculus for cut flowers.
Rich, rose-colored blooms on very strong stems.
Double tulip with a unique color combination.
Premium quality ranunculus for cut flowers.
Fragrant and peony-like.
Ruffled double blooms with citrus fragrance.
Cut flower and butterfly habitat.
Rose-colored peony-like blooms with peach edges.