A large bouquet of culinary herbs, including basil, parsley, and dill.

Culinary Herbs

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Classic thyme appearance with a minty-citrus flavor.
Eye-catching green leaves with red undersides.
Spicy aroma with hints of coffee and chocolate, a mild spice flavor.
Classic Italian basil variety with authentic flavor and appearance.
Versatile medium-size leaves.
Tall, highly uniform curled parsley.
Medium- to fine-leaf chive.
Distinct lemon flavor for teas and salads, flowers attracts bees.
Vigorous leaf production and sweet flavor.
Popular bedding plant and edible flower; sweet, licorice-mint flavor.
Fusarium-resistant Italian Large Leaf type for field or greenhouse.
Versatile Asian culinary herb.
Brussels Winter type with dark green leaves.
Fine- to medium-leaf chive.
Light, sweet flavor for teas and cooking.