A large bouquet of culinary herbs, including basil, parsley, and dill.

Culinary Herbs

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Spicy aroma with hints of coffee and chocolate, a mild spice flavor.
Versatile Asian culinary herb.
Vigorous leaf production and sweet flavor.
Distinct lemon flavor for teas and salads, flowers attracts bees.
Versatile Asian culinary herb.
Leafy herb with bold celery flavor.
Versatile medium-size leaves.
Common variety in a compact plant.
Brussels Winter type with dark green leaves.
An oregano relative, and Mediterranean native, with zesty flavor.
Attractive, uniform lettuce-leaf type with ruffled, puckered leaves.
Light, sweet flavor for teas and cooking.
Compact, dome-shaped Greek basil.
Standard bunching dill.