A large bouquet of culinary herbs, including basil, parsley, and dill.

Culinary Herbs

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Classic culinary seeds, used in breads and savory dishes.
Our slowest-bolting dwarf dill for containers and small spaces.
Traditionally used to flavor Mexican and Indian dishes.
Popular bedding plant and edible flower; sweet, licorice-mint flavor.
Popular bedding plant and edible flower; sweet, licorice-mint flavor.
One-of-a-kind fern-leaf parsley.
Mint flavor and aroma in abundance.
Aromatic leaves are a substitute for French tarragon.
Specialty culinary herb that tastes like celery with a hint of anise.
Fusarium-resistant Italian Large Leaf type for field or greenhouse.