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Organic Herbs

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Distinct lemon flavor for teas and salads, flowers attracts bees.
Fast-growing, classic Genovese. Downy mildew and Fusarium resistant.
Light, sweet flavor for teas and cooking.
An oregano relative, and Mediterranean native, with zesty flavor.
Compact English lavender with a nice range of bloom colors.
Aromatic leaves are a substitute for French tarragon.
Common variety in a compact plant.
Ornamental, flavorful Thai type with larger leaves and showy flowers.
Leafy herb with bold celery flavor.
Upright, full plants with attractive leaves that are easy to harvest.
Tall Genovese, highly resistant to downy mildew.
Specialty culinary herb that tastes like celery with a hint of anise.
Dark purple Italian Large Leaf type with high yields and great flavor.
Standard cilantro variety available in organic seed.