Person holding two Brussels sprouts.

Organic Vegetables

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Most attractive and uniform purple variety.
Fast-growing, classic mizuna with mild flavor.
Adaptable medium-size iceberg with high percentage of perfect heads.
Improved Little Gem type with uniform, compact heads, savoyed leaves.
Fancy blanched leaves for salad mixes.
Compact, uniform, mini romaine with excellent texture.
The most reliable open-pollinated fall leek and a vigorous grower.
Classic romaine with modern disease resistance.
Unique orange cocktail tomato with appealing, sweet-tart flavor.
Beautiful mini for high-density plantings, cooking, and fresh use.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Delicious late blight-resistant cherry.
Classic yellow OP strain, dependable and productive early onion.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.
Unique color and great flavor; one of the best green tomatoes.
Organic traditional storage shallot.
Organic green curly kale, similar to Winterbor.
Attractive, very sweet, half-size version of Corno di Toro Escamillo.
Specialized variety that is ideal for overwintering.
Classic romaine with modern disease resistance.
The earliest shipping-type red cherry with globe-shaped, meaty fruits.
Frost-tolerant white-ribbed kale.
Greater uniformity for better yields.
Earliest escarole with dark green leaves and compact plant.
Uniform, reliable, and attractive red butterhead.
Midseason savoy with great-tasting leaves ideal for cooked dishes.
Favorite multi-cut, open-pollinated Italian heirloom for spring/fall.