Person holding two Brussels sprouts.

Organic Vegetables

525 Products
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The classic New England pumpkin traditionally used for pies.
Tantalizing, crack-resistant orange cherry.
Organic greens mix with great balance of mild and spicy ingredients.
Sale
Green, yellow, pink! With streaks of indigo.
Delicate green plant with nutty and mild, pea-like flavor.
Uniform, medium-green fruits with light flecking borne on open plants.
Sale
Disease-resistant green Batavia for baby leaf.
Sale
Compact, slow-bolting endive.
Out Of Stock
Radiant burgundy version of an old favorite; delicate oak-like leaves.
Standard green oakleaf for baby-leaf production.
Early and prolific golden cherry tomato with well-balanced flavor.
Earliest escarole with dark green leaves and compact plant.
Early producer of truly compact mini heads with bronze-red color.
Adaptable medium-sized iceberg with high percentage of perfect heads.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
Organic green curly kale, similar to Winterbor.
Dark green, glossy leaves with purple vein and leaf margin.
Economical strain for baby leaf.
Our recommended substitute for Fino.
Fancy blanched leaves for frisée salad mixes.
High-quality organic snacking cucumber.
New
Early bell for open field or unheated tunnels.
Feathery leaves add delicate dill flavor and visual interest.
Large and fancy, heat-tolerant red butterhead for stunning display.