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Organic Vegetables

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Dark green, glossy leaves with purple vein and leaf margin.
Striking lime green Romanesco with pointed, spiraled pinnacles.
Organic greens mix with great balance of mild and spicy ingredients.
Award-winning dark green oakleaf for full-size heads.
Fancy blanched leaves for frisée salad mixes.
Radiant burgundy version of an old favorite; delicate oak-like leaves.
Mildly spicy, dark-purple stems and leaves.
Very winter-hardy open-pollinated leek.
Another way to eat healthy broccoli.
Organic white-stemmed pac choi.
Green butterhead with strong downy mildew resistance.
Our superior strain of this classic, long-day Italian OP.