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Organic Vegetables

541 Products
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Italian heirloom with white and violet streaks and creamy texture.
Our best open-pollinated purple kohlrabi.
Deep burgundy leaves for salad or microgreens.
The darkest green kale for microgreens.
Standard kabocha bred for flavor and storage.
Pointed mini with extremely uniform heads and good wrapper leaves.
Uniform organic Italian dandelion with good color and performance.
Improved organic strain of this beautiful red cipollini onion.
Medium-large, blocky dark green bell ripens to yellow/orange.
Award-winning dark green oakleaf for full-size heads.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.
Old variety with modern adaptations.
High-quality open-pollinated bell for Northern growers.
Our recommended substitute for Fino.
Our recommended substitute for organic Balena.
Large flavorful bell peppers from organic seeds.
Late maturing for fresh market or processing.
Russian heirloom with bold, smoky flavor, good texture, unusual look.
Fast-growing mizuna with fancy, toothed leaves.
Well-known heirloom bibb with tongue-shaped leaves, excellent flavor.
So widely known, it is the standard for a class after its own name.
Uniform, reliable, and attractive red butterhead.