Person holding two Brussels sprouts.

Organic Vegetables

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The preferred pea variety for shoots, with uniform germination.
Superior baking potato for the North.
Blocky purple bell for tunnel and field production.
Organic one-cut with spiky bronze leaves and great yields.
Late blight resistant with excellent flavor and pink heirloom quality.
Radiant burgundy version of an old favorite; delicate oak-like leaves.
Blocky red bell for heated and unheated tunnel production.
Specialized variety that is ideal for overwintering.
Versatile mini romaine with sweet flavor.
Uniform organic Italian dandelion with good color and performance.
Highest-quality Chioggia strain available.
Feathery leaves add delicate dill flavor and visual interest.
Organic main-season super sweet (sh2).