Person holding two Brussels sprouts.

Organic Vegetables

523 Products
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Green-striped, delicious, and tangy salad specialty.
Sale
Attractive, well-filled and uniform dark green Lollo type.
Award-winning dark green oakleaf for full-size heads.
Purple heirloom for fresh salsa and long-term storage.
Mid-size slicer bred for earliness, disease resistance, and flavor.
Standard heat-tolerant green leaf with disease resistance.
Fast-growing mizuna with fancy, toothed leaves.
Classic romaine with modern disease resistance.
Single-bulb shallots suitable for long storage.
Sale
Attractive, well-filled and uniform dark green Lollo type.
Well-known heirloom bibb with tongue-shaped leaves, excellent flavor.
Colorful heat-tolerant spinach alternative.
Unique tulip-shaped patty pan that is perfect for stuffing.
Unique appearance, outstanding flavor, comparable to finest heirlooms.
Sunny orange fruits with full flavor, meaty interior with few seeds.
Long-fruited variety popular in China.
The classic New England pumpkin traditionally used for pies.
Organic traditional storage shallot.
So widely known, it is the standard for a class after its own name.
New
Blocky yellow bell for heated and unheated tunnels.
Striking lime green Romanesco with pointed, spiraled pinnacles.
Sale
Green, yellow, pink! With streaks of indigo.
Gorgeous lavender wax filet bean.
Unique orange cocktail tomato with appealing, sweet-tart flavor.
Unparalleled eating quality and extra long storage.
Vibrant red, long-day storage onion.
Uniform organic Italian dandelion with good color and performance.