Person holding two Brussels sprouts.

Organic Vegetables

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Single-bulb shallots suitable for long storage.
Organic standard green artichoke with minimal spines.
Heirloom with unusual pear shape, burgundy color, and rich flavor.
Organic personal-sized seedless watermelon.
Best organic variety for fall harvest; uniform, self-wrapping heads.
Early and prolific golden cherry tomato with well-balanced flavor.
Early Brandywine type yields flattened smooth fruits, many over 1 lb.
Nice specialty Mediterranean variety with tall, elongated red bulbs.
Crisp seedlings with white stems, green leaves, and peppery flavor.
Radiant burgundy version of an old favorite; delicate oak-like leaves.
Classic romaine with modern disease resistance.
Mildly spicy, dark-purple stems and leaves.