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Organic Vegetables

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Silky texture for a perfect pie, also a gorgeous ornamental.
Intricately lobed dark green and maroon leaves.
Compact, uniform, mini romaine with excellent texture.
Nearly perfect pink heirloom-type.
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Attractive, well-filled and uniform dark green Lollo type.
Shiny green leaves, traditional basil flavor.
Famous Spanish heirloom, eaten as tapas (appetizers) in Spain.
Red butterhead with impressive disease package.
Green butterhead with strong downy mildew resistance.
Organic substitute for Northeaster.
Higher-yielding Red Rocket type for ristras.
Organic traditional storage shallot.
Colorful heat-tolerant spinach alternative.
Attractive, ruffled romaine that retains its red color in low light.
Fast-growing romaine for baby-leaf production.