Person holding two Brussels sprouts.

Organic Vegetables

523 Products
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Unique appearance, outstanding flavor, comparable to finest heirlooms.
Our recommended sub for Boro organic.
Vigorous and uniform Johnny's-bred pepperoncini.
Delicious late blight-resistant cherry.
Italian heirloom with white and violet streaks and creamy texture.
Disease-resistant green Batavia for baby leaf.
Higher-yielding Red Rocket type for ristras.
Delicious, high-lycopene grape with massive early yields.
White-skinned pickling cucumber with powdery mildew resistance.
Nearly perfect pink heirloom-type.
The first open-pollinated bicolor sweet corn (su).
Tender and nearly seedless, intermediate resistance to late blight.
Striking, uniform red kale for baby leaf.
Super-hot! Pungent habanero for fresh, dried use, and "jerk" sauces.
One of the most appealing extra-early tomatoes, also cold tolerant.
Our most versatile and flavorful cayenne.
Organic substitute for Northeaster.
Attractive, ruffled romaine that retains its red color in low light.
Organic long-day storage onion.
Darkest purple mustard with mildly spicy flavor.
Mahogany brown with distinctively rich and fruity tomato flavor.
Extra-early workhorse, our first Johnny's-bred organic hybrid jack.
Improved late blight-resistant pink slicer.
Blocky orange pepper for heated and unheated tunnels.
Unique color and great flavor; one of the best green tomatoes.
Ultra-early, vibrantly colorful and very hardy, multi-purpose corn.