Person holding two Brussels sprouts.

Organic Vegetables

541 Products
Sort By:
Sort By:
Darkest purple mustard with mildly spicy flavor.
Crunchy, baby-leaf red romaine with narrow petiole.
Spicy, intricately lobed, bright green leaves.
Disease-resistant green Batavia for baby leaf.
Early red bell for tunnel or field production.
Lofty, purple-red leaves and stems with earthy flavor.
Thread-like leaves add delicate pungency to dishes calling for onions.
A classic mild yellow onion with excellent size potential.
Bulky shanks that size up quickly.
Fast-growing mizuna with fancy, toothed leaves.
Old variety with modern adaptations.
Large and fancy, heat tolerant red butterhead for stunning display.
Larger, more flavorful Juliet type.
Grow a diverse, high-end salad mix in your own backyard.
A welcome splash of color at winter markets.
Single-bulb shallots suitable for long storage.
Sale
Exceptionally early and the most widely grown green leaf lettuce.
Sale
Fast-growing blonde romaine for baby leaf and full-size heads.
Sale
Professional performance in an organic snap bean.
Sale
White-skinned pickling cucumber with powdery mildew resistance.
Sale
Sweet, fruity flavor has universal appeal.