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Organic Vegetables

541 Products
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Small deep red cherry that resists late blight.
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The first open-pollinated bicolor sweet corn (su).
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A delicious, early classic.
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Great flavor in a larger market size.
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Frost-tolerant white-ribbed kale.
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Delicious, high-lycopene grape with massive early yields.
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Attractive green leaves with red speckles.
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High-quality open-pollinated bell for Northern growers.
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Early and sweet mini bell, partners well with Eros for beautiful duo.
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Famous Spanish heirloom, eaten as tapas (appetizers) in Spain.
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Crunchy, juicy, sweet romaine for baby leaf.
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Appealing pale-yellow cherry fruits on compact, easy-to-pick plants.
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Orange tomato with late blight resistance.
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Organic, semi-savoy variety for spring and fall.
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Improved late blight-resistant pink slicer.
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Exceptionally early and the most widely grown green leaf lettuce.
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Early golden yellow mini bell, the perfect partner to Cupid.
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Extra-early workhorse, our first Johnny's-bred organic hybrid jack.
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Purple stems and dark-green leaves with a purple tint.
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Red-edged, heavily-frilled leaves provide loft, texture, and color.
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Sweet, fruity flavor has universal appeal.
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Well-known French heirloom romaine.
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Heirloom-quality pink slicer with more reliable, easier-to-grow plant.
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Well-known heirloom bibb with tongue-shaped leaves, excellent flavor.
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Mahogany brown with distinctively rich and fruity tomato flavor.
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Economical strain for baby leaf.
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The standard green romaine for baby leaf, adds texture to salad mix.
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Large, uniform roots with big and healthy, upright plants.
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Attractive, ruffled romaine that retains its red color in low light.
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Fast-growing baby red oakleaf with good downy mildew resistance.