Person holding two Brussels sprouts.

Organic Vegetables

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The famous juicy, sweet regional favorite from Walla Walla, Washington.
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Cookie-cutter uniformity.
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High-yielding with excellent storage potential.
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Big, smooth, dark green fruits.
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Purple fingerling that retains its rich color when boiled.
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Organic one-cut that holds well in the field.
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Organic dark green semi-savoy for spring and fall.
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Longtime favorite for flavor.
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Superior baking potato for the North.
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Excellent all-purpose potatoes from a widely adapted variety.
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Thrives in higher temperatures.
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Organic, adaptable, main-season synergistic (syn) bicolor.
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Productive and early red variety.
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