Person holding two Brussels sprouts.

Organic Vegetables

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Improved microgreen production over standard cilantro.
Organic green curly, open-pollinated kale.
Organic main-season super sweet (sh2).
Intricately lobed dark green and maroon leaves.
High-quality organic snacking cucumber.
Late blight resistant salad tomato with excellent flavor, high yields.
Good fresh or processed into sauerkraut.
Long European cucumber with improved disease resistance.
High-yielding heirloom paste tomato.
Beautiful red savoy with light green interior leaves, delicious flavor.
Organic late-season super sweet (sh2).
Upright deep maroon radicchio, very attractive and impressively early.
Finely-textured leaves, sweet fennel flavor for desserts and fish.
Sale
High-quality organic soybean.