Close-up of some of our slow growing microgreen varieties.

Slow Growing Microgreens

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Improved microgreen production over standard cilantro.
Improved microgreen production over standard cilantro.
Shiny green leaves, traditional basil flavor.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Traditional French herb lends mild, sweet anise flavor in subtle way.
Thread-like leaves add delicate pungency to dishes calling for onions.
Finely textured leaves, sweet fennel flavor for desserts and fish.
Bright lemon flavor and distinctive red veins.
Ruffled, two-toned leaves with licorice flavor.
Feathery leaves add delicate dill flavor and visual interest.