Italiko Red
Italian Dandelion Seed
Product ID: 3358
Adds beautiful red color to salad mix.
Bold red stems and midribs for vibrant contrast. Deeply lobed leaves with classic bitter flavor. Good cold tolerance. Shows some variation in plant habit, leaf shape, and color. Avg. 327,700 seeds/lb. Packet: 200 seeds.
https://www.johnnyseeds.com/vegetables/chicory/italian-dandelion/italiko-red-italian-dandelion-seed-3358.11.html
Size
Price
Quantity
Availability
1 Ounce
$9.00
Temporarily Unavailable
25 Pounds
$1,250.00
Temporarily Unavailable
SCIENTIFIC NAME: Cichorium spp.
CULTURE: Chicory prefers soil with a pH of 5.5–6.5. Suitable for growing anytime during the season but performs best in cool weather. For full-size chicory production see the Endive/Escarole culture, and the Italian Dandelion culture.
DAYS TO MATURITY: From emergence after direct seeding.
DIRECT SEEDING: Sow 3–5 seeds/inch in rows at least 2" apart.
SUCCESSION PLANTING: For a continuous supply, sow about every 2 weeks.
HARVEST: Harvest with a knife when leaves reach desired size, about 3–6". Cut about an inch above the soil to allow for clean regrowth, making sure to cut above the basal plate. Cut again when plants are at desired size, 5–14 days depending on variety.
AVG. SEEDING RATE: Endive and Escarole: 1 oz./250', 1 lb./4,000'. Italian Dandelion: 1 oz./285', 1 lb./4,600'.
SEED SPECS: Avg. 18,900/oz.
PACKET: 200 seeds; Endive, Escarole, and Italian Dandelion: sows 4'.
CULTURE: Chicory prefers soil with a pH of 5.5–6.5. Suitable for growing anytime during the season but performs best in cool weather. For full-size chicory production see the Endive/Escarole culture, and the Italian Dandelion culture.
DAYS TO MATURITY: From emergence after direct seeding.
DIRECT SEEDING: Sow 3–5 seeds/inch in rows at least 2" apart.
SUCCESSION PLANTING: For a continuous supply, sow about every 2 weeks.
HARVEST: Harvest with a knife when leaves reach desired size, about 3–6". Cut about an inch above the soil to allow for clean regrowth, making sure to cut above the basal plate. Cut again when plants are at desired size, 5–14 days depending on variety.
AVG. SEEDING RATE: Endive and Escarole: 1 oz./250', 1 lb./4,000'. Italian Dandelion: 1 oz./285', 1 lb./4,600'.
SEED SPECS: Avg. 18,900/oz.
PACKET: 200 seeds; Endive, Escarole, and Italian Dandelion: sows 4'.
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Quick Facts
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Latin Name
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Cichorium intybus
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Days To Maturity
Average number of days from seeding date to harvest, within a specific crop group. If a transplanted crop: average number of days from transplant date. Not sure if crop is direct-seeded or transplanted? Check the Growing Information box for details. If crop can be both direct-seeded or transplanted, days to maturity refers to direct seeding. Days to maturity for all flowers and herbs is calculated from seeding date. -
40 baby; 56 full size
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Life Cycle
Plants can be Annuals (single growing season), Perennials (grow year after year), Tender Perennials (grow year after year in warmer climates; and in some cases when given special protection in colder climates), or Biennials (require two years to mature). -
Annual
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Hybrid Status
Hybrid: The offspring of a cross between two or more distinct parent lines, usually of same species, and selected for improved traits.
Open-pollinated: A non-hybrid variety that can reproduce itself in kind, demonstrating relatively stable traits from one generation to the next. -
Open Pollinated
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Product Features
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Cold Tolerant
- Cold Tolerant
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