Close-up shot of leafy baby greens.

Greens Seeds

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French type with bright lemon flavor; allows for extended harvest.
Known as "red callaloo" in the Caribbean, comparable to spinach in taste.
Upright, refined komatsuna for bunching and baby leaf.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Flashy sorrel adds color and sharp, tangy flavor to salads.
Spicy, bright green, intricately lobed leaves.
Fast-growing with great color contrast for mixes.
Fast-growing with great color contrast for mixes.
Similar to watercress, but easier to grow.
Succulent, cold-hardy salad green with heart-shaped leaf pairs.
Intricately lobed dark green and maroon leaves.
Dark purple leaf with bright green stem.
Bright green, intricately serrated leaves with spicy flavor.
Aromatic, deeply lobed chrysanthemum greens.
Dark green hybrid tatsoi for bunching or baby leaf.