Close-up shot of leafy baby greens.

Greens Seeds

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Flavorful dark green mustard.
Dark green hybrid tatsoi for bunching or baby leaf.
French type with bright lemon flavor; allows for extended harvest.
Bulky and uniform white-stemmed pac choi for mini or full-size heads.
Similar to watercress, but easier to grow.
Very slow-bolting broadleaf mustard.
Fast-growing with great color contrast for mixes.
Flashy sorrel adds color and sharp, tangy flavor to salads.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Upright, refined komatsuna for bunching and baby leaf.
Gourmet salad and sandwich vegetable, exceptional nutritional value.