Close-up shot of leafy baby greens.

Greens Seeds

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Known as "red callaloo" in the Caribbean, comparable to spinach in taste.
Intricately lobed dark green and maroon leaves.
Exceptionally dark red, deeply lobed leaves.
Flashy sorrel adds color and sharp, tangy flavor to salads.
Upright, refined komatsuna for bunching and baby leaf.
This mild-tasting, slightly nutty mâche is the ideal winter salad item.
Fast-growing with great color contrast for mixes.
Dark green hybrid tatsoi for bunching or baby leaf.
Bright strawberry red pac choi for mixed packs and baby leaf.
Similar to watercress, but easier to grow.
Succulent, cold-hardy salad green with heart-shaped leaf pairs.