Fruits grown from our pepper varieties, including red, orange, yellow, and green hot and sweet peppers, in wood boxes.

Pepper Seeds

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High-quality open-pollinated bell for Northern growers.
Large flavorful bell peppers from organic seeds.
Extra-early, highly-productive standard well adapted to cool climates.
Extra-early hybrid habanero; good yields in North, short-season areas.
Vigorous and uniform Johnny's-bred pepperoncini.
Magnificent fruits; earlier, more productive than regular habaneros.
Sweet and flavorful mini peppers, perfect for a healthy snack.
For early production of large, thick-walled green or red bell peppers.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
Specialty pimento cheese pepper with thick, sweet, delicious flesh.
Higher-yielding Red Rocket type for ristras.
Best-tasting sweet Italian frying pepper, bred by Johnny's.
Spicy flavor for a new take on the traditional shishito.
BLS 1–10 and Phytophthora resistance.
Our most versatile and flavorful cayenne.
Early Anaheim bred by Johnny's for good productivity in cooler areas.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
Easy-to-grow, bright-orange bell with thick walls and fruity flavor.
Orange counterpart to Cornito Rosso and Cornito Giallo.
Famous Spanish heirloom, eaten as tapas (appetizers) in Spain.
The best sweet peppers for the home garden.
Phytophthora-resistant bell pepper for green or red harvest.
Early golden yellow mini bell, the perfect partner to Cupid.
Attractive, very sweet, half-size version of Corno di Toro Carmen.
Blocky purple bell for tunnel and field production.
Widely-adapted green-to-red bell with broad disease resistance package.
TSWV resistance for the West Coast.
Blocky red bell for heated and unheated tunnel production.